Catering

From festival fare to fine dining, we’ve got your covered. Here are the costs involved in having us cater your big day! An initial set-up fee of $50, hourly rate of $35 (minimum of two hours), prices per person plus local tax.

We offer three basic tiers:

Tier #1 – $9 per person

1 sausage per person (choice of 3 varieties + vegetarian selection) plus bagged chips & water/soda

Tier #2 – $13 per person

1.5 sausages per person (choice of 4 varieties + vegetarian selection) plus 1 side or dessert, bagged chips & water/soda

Tier #3 – $17 per person

2 sausages per person (choice of 4 varieties + vegetarian selection) plus 2 sides, 1 dessert, bagged chips & water/soda

Menus are 100% customizable. Get in touch if you’d like to discuss custom options or need a formal estimate.

Once we finalize a menu & all the details, we require a 25% deposit on all catered events, non-refundable if cancelled within one week of the event.

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